Ibiryo byo mu gikoni Fiesta

CHICKPEA CURRY Igisubizo

CHICKPEA CURRY Igisubizo

INKINGI ZA CHICKPEA ZIKURIKIRA:

  • Ibikombe 2 (ushizemo amazi) / 1 Irashobora (540ml Irashobora kuba Sodiyumu Ntoya) - Inkoko ZITetse HAMWE NA LIKIQUE YO GUTOKA (aquafaba)
  • Ikiyiko 3 Amavuta ya Olive cyangwa Amavuta yo guteka wahisemo
  • 2 amababi yinyanja
  • 1/2 igikombe / 200g Igitunguru - cyaciwe neza
  • 1 Ikiyiko cya tungurusumu - uciwe neza (4 kugeza 5 tungurusumu)
  • 1/2 Ikiyiko cy'ikiyiko - gaciwe neza (1/2 ginger)
  • 2 Ikiyiko cy'Inyanya Paste cyangwa uburyohe
  • 1 Ikiyiko Cyubutaka Cumin
  • 1 Ikiyiko Cyubutaka Coriander
  • 1 Ikiyiko Paprika (NTIYITA itabi)
  • 1/2 Ikiyiko Turmeric
  • 1/2 Ikiyiko Cyubutaka Pepper yumukara
  • 1/2 kugeza 1/4 Ikiyiko Cayenne Pepper cyangwa ifu ya Chili yo mubuhinde (BIKURIKIRA)
  • 140g / 3/4 Igikombe cy'inyanya (inyanya 1 yo hagati)
  • 1/4 Igikombe / 60ml Amazi cyangwa nkuko bisabwa
  • 1/4 Isukari y'Ikiyiko (Nakoresheje isukari y'ibisheke)
  • 1/2 Ikiyiko Garam Masala
  • ....