Ibiryo byo mu gikoni Fiesta

Bakery Style Shami Kabab

Bakery Style Shami Kabab
  • Ibigize:
  • Amazi litiro 1
  • Inyama zinka zitagira amagufwa 500g
  • (Tungurusumu) uduce 6-7
  • Sabut dhania (imbuto ya Coriander) tbs 1
  • Ikaramu yumukara) 2-3
  • Zeera (imbuto ya Cumin) tbs 1
  • Darchini (inkoni ya Cinnamon) nini 1
  • / li> kuryoha
  • Ifu ya Garam masala 2 tsp
  • Ifu ya Haldi (ifu ya Turmeric) ½ tsp
  • > Hari mirch (Icyatsi kibisi) yacaguye tb 1 2
  • Amavuta yo guteka yo gukaranga
  • Icyerekezo:
  • , imbuto za cumin, inkoni ya cinamine, umunyu wijimye, igitunguru, vanga neza & ubizane kubira, gupfuka & guteka kumuriro muciriritse kugeza inyama zakozwe 50% (iminota 30).
  • Kuraho & guta ibirungo byose . ubufasha bwa masher. Fata imvange (50g) & kora kabab ingana.
  • Irashobora kubikwa mubikoresho byumuyaga mugihe cyamezi 3 muri firigo. isafuriya, amavuta yo guteka, shyira kabab muvanga amagi avanze & gukaranga kumuriro uciriritse kuva kumpande zombi kugeza zijimye zahabu (ikora 20-22).