ARBI KI KATLI

Nigute wakora iyi sabzi -

- mbere yo gutema Arbi menya neza ko ufite amavuta yintoki kuko bishobora gutera uburibwe

- Fata 300 gm Arbi. Kuraho uruhu rwa Arbi hanyuma ukate uduce duto duto

- Fata the 1 ghee mu isafuriya na 1 tsp jeera (imbuto ya cumin) na 1/2 tsp ajwain (imbuto za karom)

- Ongeraho Ifu ya turmeric 1 (haldi) na 1/2 tsp asafoetida (ifu ya hing)

- Numara kumva amajwi aturika, ongeramo Arbi yaciwe n'umunyu hanyuma uvange neza

- Noneho komeza guteka kumuriro utinze kugeza ubonye ibara rya zahabu - dukeneye kumenya neza ko itetse neza

- Niba bikenewe kuminjagira amazi kugirango masala idashya

- Noneho ongeramo 1.5 tsp ifu ya chili itukura, ifu ya tsp 2 ya dhaniya, ifu ya tsp 1 ya pompe

- Noneho ongeramo ubunini buciriritse bwigitunguru cya laccha na chillies 2-3 zicyatsi

- Vanga neza hanyuma uteke muminota 5 byinshi

- Kurangiza usige coriandre nshya hanyuma ukorere hamwe numuceri wa dal

Nibihuza neza uburyohe hamwe nimiterere bizasiga uburyohe bwawe ushaka byinshi! Tanga indyo gakondo y'Abahinde gerageza ushimishe inshuti n'umuryango wawe hamwe nubuhanga bwawe bwo guteka. Nuburyo bwiza bwo guhindura gahunda zimboga zisanzwe no kongeramo ibintu bitandukanye mumafunguro yawe. Unyizere, ntuzatenguha!