Kuri cake * ibikombe 2 (240gms) maida * Igikombe 1 (120gms) ifu ya cakao * ½ tsp (3gms) soda yo guteka * 1 + ½ tsp (6gms) ifu yo guteka * 1 (240ml) amavuta yigikombe * 2 + ¼ igikombe (450gms) isukari ya caster * 1 + ½ igikombe (427gms) curd * 1 tsp (5ml) vanilla * ½ igikombe (120ml) amata Kuri siporo ya cheri * igikombe 1 (140gms) cheri * ¼ igikombe (50gms) isukari * ¼ (60ml) amazi Kubwa Cherry compote * igikombe 1 (140gms) cheri yatetse (kuva muri sirupe) * igikombe 1 (140gms) cheri nshya * ¼ igikombe (50gms) isukari * tbsp 2 (30ml) amazi * tbsp 1 (gm 7) ifu y'ibigori Kuri ganache * ½ igikombe (120ml ) amavuta mashya * ½ igikombe (90gms) ya shokora yacagaguye Kuri shokora ya shokora * Shokora yashonze * Amavuta ya cream (kugeza ubukonje no kurwego)