INGREDIENTS:

Ibiro 3 byibijumba bikaranze

ikiyiko 1 ikiyiko cya rozemari nshya yaciwe neza

1/3 igikombe kama yogurt yogurt

umunyu na peporo kugirango biryohe

INYIGISHO amavuta ya elayo mubuhanga buciriritse butari inkoni hanyuma utekeshe igitunguru na tungurusumu hamwe n'umunyu mwinshi muminota 8 cyangwa kugeza bihumura neza kandi byoroshye.

Mu gikombe giciriritse uhuza ibirayi biryoshye, igitunguru na tungurusumu ivanze, rozemari, hamwe na yogurt yo mu Bugereki.

Koresha ibintu byose hamwe hanyuma ushizemo umunyu na pisine.