Ibigize

• 4 inyama zingurube zingurube
• 1 igikombe cyumugati umutsima
1/2 gikombe cyaciwe epinari (shyashya cyangwa ikonje)
• tungurusumu 2 tungurusumu, zometse
• ifu yigitunguru 1 tsp
• Amavuta ya elayo yo guteka
• igikombe 1 cyicyayi cyinkoko

Amabwiriza

C). Kuvanga neza kugeza bihujwe.
1. Kora umufuka muri buri nyama zingurube ukata utambitse unyuze kuruhande. Shyiramo buri gikata cyane hamwe nuruvange. Shakisha inyama z'ingurube zuzuye mu minota igera kuri 3-4 kuri buri ruhande kugeza zijimye zahabu.
Guteka mu gihe kingana niminota 25-30 cyangwa kugeza ingurube zimaze gutekwa zikagera ku bushyuhe bwimbere bwa 145 ° F (63 ° C).
2. Kura mu ziko, reka inyama zingurube ziruhuke muminota mike. mbere yo gukorera. Ishimire inyama zingurube zuzuye zuzuye inyama zingurube!