Ibigize:

• 1 igikombe cya ragi ifu
• 1/4 igikombe cyumuceri
• 1/4 igikombe semolina
• 1 yaciwe neza icyatsi kibisi
• Ikiyiko 1 cy'amababi ya kariri
• Umunyu uburyohe
:
1. Vanga ifu ya ragi, ifu y'umuceri, na semolina mu gikombe.
2. Ongeramo amazi, asafoetida, chili y'icyatsi, ginger, igitunguru, amababi ya coriandre, amababi ya kariri, n'umunyu.
3. Kunyunyuza amavuta hanyuma uteke kugeza bisatuye.
4. Bimaze gutekwa, tanga ubushyuhe hamwe na chutney.