Zosakaniza za Meatballs (zimapanga 22-23 meatballs):

• 3 magawo atatu a buledi woyera amachotsedwa ndikudulidwa kapena kung'ambika
• 2/3 chikho madzi ozizira
• 1 lb ng'ombe yowonda 7% mafuta
• 1 lb Sweet Ground Italian soseji
• 1/4 chikho chopangidwa ndi tchizi cha Parmesan kuphatikizapo kuwonjezera
• 4 cloves adyo minced kapena woponderezedwa ndi garlic press
• 1 tsp sea salt
• 1/2 tsp tsabola wakuda
• dzira lalikulu 1
• 3/4 chikho ufa wopangira zonse kuti muchepetse mipira ya nyama
• Mafuta opepuka a azitona kuti muwotche kapena mugwiritse ntchito mafuta a masamba

Zosakaniza za Msuzi wa Marinara:

• 1 chikho chodulidwa anyezi achikasu 1 anyezi wapakati
• 4 cloves wa adyo wodulidwa kapena woponderezedwa ndi makina a adyo
• 2 - 28-ounce zitini zophwanyidwa tomato *onani zolemba
• 2 bay masamba
• li>Mchere ndi tsabola kuti mulawe
• 2 Tbsp Basil finely minced, optional

Zosakaniza Zina:

• 1 lb spaghetti yophika aldente molingana ndi malangizo a phukusi