Mu chopa, ikani nkhuku, anyezi wokazinga, ginger, adyo, chilli wobiriwira, tsabola wofiira, njere za chitowe, mchere wapinki, batala, timbewu ta timbewu tonunkhira, coriander watsopano & kuwaza mpaka zonse zitaphatikizidwa.

Pakani pepala lapulasitiki ndi mafuta ophikira, ikani 50g (2 tbs) wosakaniza, pindani pepala lapulasitiki & slide pang'ono kupanga cylindrical kabab (kupanga 16-18).

Itha kusungidwa mu chidebe chotchinga mpweya kwa mwezi umodzi mufiriji.

Mu poto yosakanirira, onjezerani mafuta ophikira & mwachangu kababs pamoto wochepa pang'ono mpaka kuwala kwagolide, kuphimba ndi kuphika pamoto wochepa mpaka mutatha & kuika pambali.

Mupoto womwewo, ikani anyezi, capsicum & sakanizani bwino.

Onjezani njere za coriander, chilli wofiira wophwanyidwa, nthangala za chitowe, mchere wapinki, sakanizani bwino ndikuphika kwa mphindi imodzi.

Onjezani kabab zophikidwa, coriander watsopano, sakanizani bwino ndikuyika pambali.

Mu mbale, onjezerani yoghurt, mchere wapinki & whisk bwino.

Mu poto yaing'ono yokazinga, onjezerani mafuta ophikira ndikuwotcha.

Onjezani nthangala za chitowe, batani la chillies chofiira, masamba a curry & sakanizani bwino.

Thirani tadka wokonzedwa pa yoghurt wothira ndikusakaniza mofatsa.

Onjezani yogati ya tadka pa kababs & perekani utsi wamakala kwa mphindi ziwiri.

Kongoletsani ndi masamba a timbewu tonunkhira ndikutumikira ndi naan!