Zosakaniza

• Kabichi: 1 Wamng’ono
• mbatata: 1 Pc
• Mazira: 2 Pc
• Anyezi, Garlic & Ginger: kulawa
• Mafuta okazinga

Malangizo

1. Yambani ndikudula bwino kabichi, mbatata, anyezi, adyo, ndi ginger.
2. Mu poto, tenthetsa mafuta pa kutentha kwapakati.
3. Onjezani anyezi, adyo, ndi ginger mu poto, ndikuphika mpaka kununkhira.
4. Onjezani kabichi wodulidwa ndi mbatata, kuphika mpaka zitafewa.
5. Mumbale, menyani mazira, ndipo onjezerani mchere, chili, ndi ufa wa turmeric.
6. Thirani mazira ophwanyidwa pa ndiwo zamasamba zophikidwa mu poto.
7. Kuphika mpaka mazira atenthedwa, ndiyeno perekani kutentha.

Maphikidwe osavuta awa a kadzutsa okhala ndi mazira ndi kabichi samangopanga mwachangu komanso amadzaza ndi kukoma. Kuphatikiza kabichi ndi mazira kumapanga chakudya cham'mawa chokoma, chathanzi chomwe chingakonzedwe mphindi 10 zokha. Zabwino kwa chakudya cham'mawa chosavuta komanso chokhutiritsa!