• 2 mazira akuluakulu
• 2 maparathas a tirigu
• anyezi 1 ang'onoang'ono, odulidwa bwino
• tchili wobiriwira, wodulidwa bwino (ngati mukufuna)< /li>
• Mchere kuti mulawe
• tsabola wakuda kuti mulawe
• supuni imodzi ya mafuta kapena batala

Yambani tsiku lanu ndi zokoma komanso zokoma dzira lopatsa thanzi paratha! Chinsinsi chosavutachi cham'mawa ndi chabwino kwa aliyense amene akufuna chakudya chamsanga. Poyambira, tenthetsani skillet wosamata pa kutentha kwapakati. Onjezerani supuni ya tiyi ya mafuta kapena batala ku poto. Mu mbale, phwanyani mazira ndikuwamenya mpaka yolks ndi zoyera zisakanikirana bwino. Onjezani anyezi odulidwa, tsabola wobiriwira (ngati mukugwiritsa ntchito), mchere, ndi tsabola wakuda. Thirani dzira losakaniza mu skillet, kuonetsetsa kuti likufalikira mofanana. Kuphika mpaka m'mphepete mwayamba kukhazikika, kenaka yikani paratha pamwamba pa omelet. Mbali ya pansi pa dzira ikakhala yofiirira, tembenuzani mosamala paratha kuti muphike mbali inayo. Kuphika kwa mphindi 2-3, kapena mpaka mbali zonsezo zikhale crispy ndi golide. Mazira anu paratha tsopano akonzeka kutumikira! Sangalalani ndikutentha ndi chutney kapena msuzi womwe mumakonda kuti mupeze chakudya cham'mawa chokhutiritsa chomwe ndi chosavuta kupanga komanso chokoma kwambiri. Chinsinsichi sichabwino kokha m'mawa wotanganidwa komanso chosangalatsa pakati pa ana. Mutha kuzisintha powonjezera masamba kapena zokometsera monga momwe mukufunira!