GARLICY GOLDEN TURMERIC RICE

- 6-7 zidutswa za adyo
- 1/2 anyezi
- 80g broccolini
- 1/4 tsabola wofiira li>3 tbsp mafuta a avocado
- tsina tsabola wophwanyidwa
- 1/4 chikho cha chimanga
- 1 1/2 makapu basmati mpunga (yophika)
- 1 tsp turmeric
- zitsine za mchere
Malangizo: 1. Dulani bwino adyo, anyezi, broccolini, ndi tsabola wofiira. poto mpaka sing'anga kutentha pang'ono. Onjezerani 2 tbsp mafuta a avocado 3. Kuphika adyo ndi anyezi kwa 6-7min. Onjezerani tsabola wosweka wosweka 4. Ikani adyo ndi anyezi pambali. Kutenthetsa poto mpaka kutentha kwapakati ndikuwonjezera 1 tbsp mafuta a avocado 5. Sauté broccolini ndi tsabola wofiira wa belu kwa mphindi zingapo. Onjezani chimanga, mpunga wa basmati, turmeric, mchere, ndi adyo wophika ndi anyezi. Sauté kwa 2-3min 6. Mbale ndi kuwaza ndi zina zosweka tsabola flakes