Maphikidwe a Chinese BBQ Biryani amatumikira 4-6 ndipo amafunikira zosakaniza izi:

• Madzi owiritsa ngati amafunikira
• mchere wa Himalayan pinki 1 tbs
• Hari mirch (Green chillies) 2-3
• Chawal (Mpunga) waviikidwa 500g
• Boneless chicken cubes 500g
• Lal mirch (Red chilli) wophwanyidwa 1 tsp
• Himalayan pinki mchere 1 tsp kapena kulawa
• Kali mirch ufa (Black tsabola ufa) ½ tsp
• Adrak lehsan phala (Ginger garlic phala) 2 tsp
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• Msuzi wa soya 1 tbs
• Sirka (Vinegar) 1 tbs
• Mafuta ophikira 3-4 tbs
• Lehsan (Garlic) akanadulidwa 2 tbs
• Adrak (Ginger) wadula 1 tbs
• Chicken yakhni (Stock) ½ Cup
• Chilli sauce 2 tbs
• Soy sauce 2 tbs
• Sirka (Vinegar) 1 tbs
• Mchere wa Himalayan pinki 1 tsp kapena kulawa
• Kali mirch powder (Black tsabola ufa) 1 tsp
• li>Sugar 1 tsp
• Lal mirch powder (Red chilli powder) 1 tsp kapena kulawa
• Matar (Nandolo) 1 Cup
• Gajar (Carrot) sliced 1 Cup
• Pyaz (Anyezi) adathira 1 Cup
• Shimla mirch (Capsicum) adapanga 1 Cup
• Band gobhi (Kabichi) adapanga 1 Cup
• Hara pyaz (Spring onion) akanadulidwa ½ Cup
• Koyla (Makala) a utsi
• Chilli sauce 1 tbs
• Green chilli sauce 1 tbs li>
• Msuzi wa soya 1 tbs
• Hara pyaz (Spring anyezi) masamba odulidwa 3 tbs
• Mafuta ophikira 1 tbs

Malangizo:

-M'madzi otentha, onjezerani mchere wa pinki, tsabola wobiriwira & sakanizani bwino.
-Onjezani mpunga woviikidwa ndi wiritsani pamoto wapakati mpaka 90% itatha kenaka sungani ndi kuika pambali.
- Mu mbale, ikani nkhuku, tsabola wofiira wophwanyidwa, mchere wa pinki, ufa wa tsabola wakuda, phala la ginger, soya msuzi, viniga & sakanizani bwino, kuphimba & marinate kwa mphindi 30.
-Mu wok, onjezerani mafuta ophikira, adyo, ginger & sauté kwa mphindi imodzi.
-Onjezani nkhuku yokazinga, sakanizani bwino & kuphika pa moto wapakati kwa mphindi 4-5. ,tsabola wakuda, shuga, chilli ufa, sakanizani bwino & kuphika pa moto wochepa kwa mphindi ziwiri mpaka zitatu. -Zimitsani moto ndi kupereka utsi wa malasha kwa mphindi zitatu.
-Tulutsani theka la kuchuluka ndikusunga kuti musanjike.
-Onjezani theka la theka la mpunga wowiritsa, msuzi wa chilli, green chilli sauce, soya msuzi, nkhuku & veg gravy, mpunga wowiritsa, masamba obiriwira a kasupe, mafuta ophikira, kuphimba ndi kuphika pa moto wochepa kwa mphindi 8-10 ndikutumikira!