Zosakaniza:

• 500 g nkhuku
• ½ chikho Bengal gramu kugawanika
• 1 anyezi
• supuni imodzi ya phala la ginger
• 1 supuni ya tiyi ya adyo
• 1 tsp mchere wowunjidwa
• 1 tsp chili cha ufa
• 2-3 bay leaves
• 1 tsp ufa wa mango/ madzi a mandimu
• 1 tsp nthangala za chitowe
• 1 tsp chimanga cha tsabola wakuda
• 1 cardamom wakuda
• 1 tsp /li>
• 2 inchi sinamoni ndodo
• 7-8 cloves
• 2-3 red chilli
• 1 anyezi
• coriander masamba
• mint
• chilli wobiriwira
• dzira 1