Kitchen Flavour Fiesta

CAST IRON LASAGNA

CAST IRON LASAGNA
6 Tbsp Mafuta Owonjezera a Azitona (Kupaka Pan) 2 Anyezi, finely akanadulidwa 9 Garlic Cloves, minced 4 mapaundi a Ground Beef 96 oz Marinara Sauce 3 Tbsp Italian Seasoning Pizza Seasoning ndiwosangalatsanso! 4 tsp Oregano 4 tsp Parsley Mchere ndi Pepper kulawa 1 Cottage Tchizi (16 oz) Makapu 2 a Mozzarella 2 Cup Kerrygold Tchizi Lasagna Zakudyazi Kutenthetsa uvuni ku 400 ° F. Kutenthetsa mafuta mu skillet wachitsulo pamoto wochepa. Onjezerani anyezi ndikuphika kwa mphindi 5-6 mpaka zofewa. Onjezerani adyo ndikuphika kwa mphindi zingapo. Onjezerani ng'ombe yamphongo ndikuphika mpaka musakhalenso pinki. Onjezerani msuzi wa pasitala ndi zokometsera zanu zonse, kenaka yikani nthawi zina mpaka zonse zitenthe. Tumizani 2/3 ya msuzi wa nyama mu mbale, kusiya 1/3 ya msuzi mu skillet. Ikani theka la Zakudyazi pa msuzi mu skillet, supuni theka la kanyumba tchizi osakaniza, kuwaza mozzarella ndi Kerrygold, kenaka bwerezani ndi msuzi, Zakudyazi, kanyumba tchizi, mozzarella, ndi Kerrygold. Phimbani poto ndi pepala lazikopa, kenako zitsulo zotayidwa mwamphamvu, ndi kuphika mpaka Zakudyazi zikhale zachifundo, mphindi 30-40. Mukhoza kutenga pepala la zikopa ndi zojambulazo za aluminiyamu kwa mphindi 15 zomaliza kuti muwotche tchizi kapena, Mukaphika bwino, perekani pamwamba ngati mukufuna. Zabwino kwambiri!! Chotsani mu uvuni, ndipo mulole kuti ipume kwa mphindi zingapo - Kongoletsani ndi Parsley wodulidwa kapena basil watsopano, ndipo sangalalani!