Ngā whakauru: 1 papaya mata reo
11/2 kapu wai
1/2 tīpune paura turmeric
3 mongamonga kokum, tamarind ranei kua ruia ki te wai
1/2 kapu kokonati
1/4 tīpune kākano korianara
1/4 tīpune paura turmeric
2 tiihi kākāriki
rau kari
3-4 shallots
Tadka