Nga Kai:

- 30-35 kōeke nui

- 1 tīpune pepa rēmana

- 1/2 tīpune kirikiri mea kakara

- 1/2 tīpune paprika

- 1/2 tīpune kokoru tawhito

- 1 rakau pata kore tote

- 1/ 4 punetēpu pepa pango whenua

- 2 punetēpu karika tapatapahi

- 1 punetēpu pāhiri hou

- 4 punetēpu kānga kānga

- 1/ 2 wai rēmana