Te Haahi Kai-Kaihini
Recipe Suyam
Bengal grem dal, Jaggery, cardamom, Raihi pokeranu, hinu. Tikanga ki te hanga suya Recipe: Ma te whakamahi i nga kai kua whakahuahia, ka taea te whakarite he super suyam. Mauruuru koe mo te matakitaki.
Hoki ki te Whārangi Matua
Tohutaka Panuku