Ngā whakauru:

• 3 u heihei kore kōiwi, kore hiako
• 1/4 kapu mayonnaise
• 1/4 kapu herewi tapatapahi
• 1/4 kapu riki whero tapatapahi
• 1/4 kapu pipi kumine tapatapahi
• 1 punetēpu pua nani kōwhai
• Te tote me te pepa ki te reka
• 8 poro taro witi katoa
• Rau rētihi
• Tōmato tapatapahi

He kai reka, he kai reka tenei tunu hanawiti heihei hei taka. i te kainga. Kei roto ko nga u heihei kore wheua, kore hiako, kua honoa ki te mayonnaise, te herewi, te riki whero, te pipi pi, te pua nani kowhai, me te mea kua tau ki te tote me te pepa. Kātahi ka āta whakarārangitia te ranunga ki waenganui i ngā poro parāoa witi katoa me ngā rau rētihi hou me te tapatapahi tōmato. He tino pai tenei tohutao ngawari me te tere mo te tina, te tina ranei, e tuku ana i te whakakotahitanga tino pai o nga mea kakara me te kai.