Recipe Dal Makhani
- 160 gms/1kaopy Urad Dal
- ¼kaopy na 45gms Rajma (Chitra)
- 4-5 kaopy Rano
- 100gms/ ½ kaopy dibera
- 12 gms/ 1 sf paty tongolo gasy
- ½ sf tongolo gasy voatetika
- 12gms/ 1½ sf poivre sakay kashmiri
- manandrana sira
- li>
- Prée voatabia vaovao - 350 gms/ 1 ½ kaopy
- 1 sf Menaka
- ½ sf Tongolo gasy voatetika
- Dibera(tsy voatery) - 2 sotrokely
- Ravinkazo methi maina - tsindrona malalaka
- 175 ml/ ¾ kaopy Cream