Ebirungo

• 48oz ebisambi by’enkoko ebitaliiko lususu ebitaliiko magumba
• 3 Tbsp Worcestershire sauce
• 2 Tbsp entungo esaliddwa
• 1 Tbsp mustard wa dijon
• Ekijiiko 1 eky’omunnyo
• 1 Ekijiiko kya butto w’entungo
• ekijiiko 2 eky’obuwunga bw’obutungulu
• ekijiiko 2 eky’entungo enjeru
< li>1 tsp thyme
• 100ml omubisi gw’amagumba g’ente
• Ettabi lya Rosemary

Omusingi gw’obutungulu ogufumbiddwa mu karamel

• 4 obutungulu obwa kyenvu obusaliddwa mu bitundutundu
• ebijiiko bibiri ebya butto
• 32oz omubisi gw’amagumba g’ente
• ebijiiko bibiri ebya Worcestershire sauce
• ebijiiko 1 ebya soya sauce
• 1 tsp Dijon mustard
• Okusalawo: akatabi ka rosemary & thyme

Ssoosi ya Cheese

• 800g 2% cottage cheese< /li>
• 200g Gruyère cheese
• 75g parmigiano reggiano
• Amata 380ml
• ~3/4 z’obutungulu obukoleddwa mu karamel
• Eddugavu entungo n’omunnyo okusinziira ku buwoomi

Pasta

• 672g rigatoni, efumbiddwa okutuuka ku 50%

Garnish

• Ebikuta ebitemeddwa
• Ekitundu ekisigaddewo 1/4 eky’obutungulu obufuuse karamel

Ebiragiro

1. Mu kyuma ekifumba empola, gatta ebisambi by’enkoko, ssoosi ya Worcestershire, entungo ensaanuuse, mukene wa Dijon, omunnyo, butto w’entungo, butto w’obutungulu, entungo enjeru, thyme n’omubisi gw’amagumba g’ente. Bikkako ofumbe ku waggulu okumala essaawa 3-4 oba wansi okumala essaawa 4-5.

2. Ku base y’obutungulu eya caramelized, mu skillet, saanuusa butto ku muliro ogwa wakati. Oluvannyuma ssaako obutungulu obusaliddwamu obutundutundu ofumbe okutuusa nga bufuuse zaabu. Mutabulemu omubisi gw’amagumba g’ente, Worcestershire sauce, soya sauce, ne Dijon, ofumbe okumala eddakiika nga 20.

3. Mu bbakuli, tabula wamu cottage cheese, Gruyère, parmigiano reggiano n’amata. Mutabulemu ~3/4 z’obutungulu obufuuse karamel, n’ossaamu entungo enjeru n’omunnyo okusinziira ku buwoomi.

4. Teeka rigatoni efumbiddwa mu slow cooker, wamu n’ekikopo nga 1 eky’amazzi ga pasta agaterekeddwa, otabule bulungi.

5. Gabula mu bbakuli, ng’oyooyooteddwa n’obutungulu obutemeddwa n’obutungulu obusigaddewo obukoleddwa mu karamel.

Nyumirwa Pasta yo eya French Onion Pasta ewooma!