Ebirungo:
Tegeka Kalay Chanay:
-Kalay chanay (Entangawuuzi enjeru) ennyikiddwa 2 & 1⁄2 Ebikopo
-Choti pyaz (Obutungulu bw’abaana) 5-6
-Tamatar (Ennyaanya) 1 ennene
-Adrak lehsan paste (Ginger garlic paste) 1 & 1⁄2 tbs
-Omunnyo gwa Himalayan pink 1 tsp oba okuwooma
-Lal mirch powder (Red chilli powder) 1 tsp oba okuwooma
-Dhania butto (obuwunga bwa Coriander) 1 & 1⁄2 tsp
-Garam masala powder 1⁄2 tsp
-Zeera powder (Cumin powder) 1⁄2 tsp
-obuwunga bwa Haldi (Turmeric powder) 1⁄2 tsp
-Sarson ka tel ( Amafuta ga mukene) 3 tbs (Ekikyusa: Amafuta g’okufumba)
-Amazzi Ebikopo 5 oba nga bwe kyetaagisa
-Imli pulp (Tamarind pulp) 1 & 1⁄2 tbs
Tegeka Matar Chewra:
-Amafuta g’okufumba okusiika
-Pohan chewda (Ebikuta by’omuceere ebipapajjo) Ekikopo 1 & 1⁄2
-Amafuta g’okufumba 1 tsp
-Matar (Entangawuuzi) Ekikopo 1
-Mong phali (Entangawuuzi) eyokeddwa 1⁄2 Ekikopo
-Himalayan omunnyo gwa pinki 1⁄4 tsp
-obuwunga bwa Haldi (Turmeric powder) 1⁄4 tsp
-Hari mirch (Green chilli) etemeddwa 1-2
Okukuŋŋaanya:
-Chaat masala okusinziira ku buwoomi
-Hara dhania ( Fresh coriander) chopped
-Pyaz (Onion) rings
Endagiriro:
Tegeka Kalay Chanay:
-Mu kiyungu,ssaamu entangawuuzi enjeru,obutungulu bwa baby,ennyaanya,ginger garlic paste,omunnyo gwa pink,emmyufu chilli powder,coriander powder,garam masala powder,cumin powder,turmeric powder,mustard oil,amazzi,tabula bulungi & ofumbe,bikka & ofumbe ku muliro omutono okutuusa nga chickpeas ziwedde (eddakiika 40-50).
- Ggyawo & suula ebikuta by'ennyaanya okusinga okufumba ku muliro ogw'amaanyi okutuusa ng'amazzi gakala (eddakiika 6-8).
-Oteekamu ekikuta kya tamarind,tabula bulungi okumala eddakiika emu & kiteeke ku bbali.
Tegeka Matar Chewra:
-Mu a wok,bugumya amafuta g'okufumba & deep fry flattened rice flakes okuyita mu strainer okutuusa nga light golden & crispy,strain & set aside.
-Mu wok,ssaako amafuta g'okufumba,entangawuuzi & mix well,cover & cook on medium flame for eddakiika 1-2.
-Oteekamu entangawuuzi,omunnyo gwa pinki,obuwunga bwa entungo & otabule bulungi okumala eddakiika emu.
-Oteekamu ebikuta by'omuceere ebisiike & otabule bulungi.
-Oteekamu green chilli,tabula bulungi & oteeke ku bbali.
Okukuŋŋaanya:
-Mu ssowaani y’okugabula,ssaako kalay chanay efumbiddwa,chaat masala,coriander omuggya,obutungulu,matar chewra etegekeddwa & giweereze!