Ku ssoosi emmyufu:

Ebirungo:
\u00b7 Amafuta g’ezzeyituuni 2 tbsp
\u00b7 Obutungulu 1 nos. sayizi eya wakati (etemeddwa)
\u00b7 Entungo 1 tbsp (etemeddwa)
\u00b7 butto wa Kashmiri red chilli 1 tsp
\u00b7 Ennyaanya puree ebikopo 2 (ebipya)
\u00b7 Ennyaanya puree 200gm (akatale kaguliddwa )
\u00b7 Omunnyo okusinziira ku buwoomi
\u00b7 Ebikuta bya chilli 1 tbsp
\u00b7 Oregano 1 tsp
\u00b7 Ssukaali 1 pinch
\u00b7 Black pepper 1 pinch
\u00b7 Ebikoola bya basil Ebikoola 10-12

Enkola:
\u00b7 Teeka ekibbo ku muliro ogw’amaanyi & oteekemu amafuta g’ezzeyituuni & galeke gabugume bulungi.
\u00b7 Okwongera okussaamu obutungulu & garlic, stir & cook on medium flame for 2-3 minutes okutuusa obutungulu lwe bufuuka translucent.
\u00b7 Kati ssaako kashmiri red chilli powder & stir katono olwo osseeko tomato purees, omunnyo, chilli flakes, oregano, sugar & black pepper, stir buli kimu bulungi, bikka & fumba ku muliro omutono okumala eddakiika 10-12.
\u00b7 Okwongera okuteeka ebikoola bya basil nga okutula olwo n'emikono gyo & stir well.
\u00b7 Sauce yo emmyufu ewedde.< /p>

Ku ssoosi enjeru:

Ebirungo:
\u00b7 Butto 30gm
\u00b7 Akawunga akalongooseddwa 30gm
\u00b7 Amata 400gm
\u00b7 Omunnyo okusinziira ku buwoomi
\u00b7 Entangawuuzi 1 pinch

Enkola:
\u00b7 Teeka ekibbo ku muliro omungi, oteekemu butto mu kyo & leka kisaanuuke ddala, olwo oteekemu akawunga & okasika bulungi ne spatula & kakasa nti okkakkanya ennimi z'omuliro & ofumba okumala eddakiika 2-3, obutonde bwayo bujja kukyuka okuva ku doughy okudda ku sandy.
\u00b7 Okwongerako amata mu batches 3 nga buli kiseera ogakola whisky, galina okuba nga tegaliimu bikuta, fumba okutuusa nga sauce egonvu & efuuka smooth.
\u00b7 Kati ssaako omunnyo okusinziira ku buwoomi & nutmeg, stir well.
\u00b7 Ssoosi yo enjeru ewedde.

Enva endiirwa ezisiigiddwa:

Ebirungo:
\u00b7 Amafuta g’ezzeyituuni 2 tbsp
\u00b7 Entungo 1 tbsp
\u00b7 Kaloti ekikopo 1\/3 (ekisaliddwa)
\u00b7 Zucchini ekikopo 1\/3 (ekisaliddwa)
\u00b7 Enseenene ekikopo 1\/3 (ekitemeddwa)
\u00b7 Entungo eya kyenvu \u00bc ekikopo (ekisaliddwamu ebitundu)
\u00b7 Entungo eya kiragala \u00bc ekikopo (ekisaliddwamu ebitundu)
\u00b7 Entungo emmyufu \u00bc ekikopo (ekisaliddwamu ebitundu)
\u00b7 Ensigo za kasooli \u00bc ekikopo
\u00b7 Ekikopo kya broccoli \u00bc (ekifumbiddwa)
\u00b7 Ssukaali 1 pinch
\u00b7 Oregano 1 tsp
\u00b7 Chilli flakes 1 tsp
\u00b7 Omunnyo okusinziira ku buwoomi
\u00b7 Black pepper 1 pinch

Enkola:
\u00b7 Teeka ekiyungu ku muliro omungi & olive olive, kireke kibugume bulungi & olwo oteekemu garlic, ssuka & ofumbe okumala 1- Eddakiika 2 ku muliro ogwa wakati.
\u00b7 Okwongera okuteekamu kaloti & zucchini, ssuka bulungi & ofumbe ku muliro ogwa wakati okumala eddakiika 1-2.
\u00b7 Kati ssaako enva endiirwa zonna ezisigadde & ebirungo, ssuka bulungi & ofumbe okumala 1 -eddakiika 2.
\u00b7 Enva zo ezisiigiddwa ziwedde.

Ku bipande bya lasagna:

Ebirungo:< br>\u00b7 Akawunga akalongooseddwa 200gm
\u00b7 Omunnyo 1\/4 tsp
\u00b7 Amazzi 100-110 ml

Enkola:
\u00b7 Mu ebbakuli ennene ssaako akawunga akalongooseddwa wamu n’ebirungo ebisigadde & ssaako amazzi mu bitundutundu okukola ensaano ekaluba.
\u00b7 Akawunga bwe kamala okukwatagana oluvannyuma lw’okutabula, kabikkeko olugoye olunnyogovu & kawummule okumala 10 -eddakiika 15.
\u00b7 Oluvannyuma lw'obuwunga okuwummula, gikyuse ku pulatifomu y'effumbiro & gifumbe bulungi okumala eddakiika 7-8, obutonde bw'ensaano bulina okufuuka obuweweevu, gibikke n'olugoye olunnyogovu & gireke ewummuleko okumala ekitundu ky’essaawa nate.
\u00b7 Ensaano bw’emala okuwummula gigabane mu bitundu 4 ebyenkanankana & obikole mu roundels.
\u00b7 Ekirala, teeka roundel ku kifo ekipapajjo & ogiyiringisize mu chapati ennyimpi ng’okozesa a rolling pin, sigala ng’ofuuwa enfuufu mu buwunga singa bunywerera ku rolling pin.
\u00b7 Bw’omala okugiyiringisiza ebweru, ssala ku mbiriizi ng’okozesa ekiso okukola rectangle ennene, bbira rectangle mu rectangles entono, ez’obunene obwenkanankana.< br>\u00b7 Ebipande byo ebya lasagna biwedde.

Okukola oven ey’ekiseera:
\u00b7 Ddira handi ennene & osaasaanya omunnyo omungi mu yo, teeka a small ring mold oba cookie cutter & bikka handi, giteeke ku muliro omungi & gireke ebugume okumala eddakiika 10-15 waakiri.

Layering & baking of lasagna:
\u00b7 Ssoosi emmyufu (layeri ennyimpi ennyo)
\u00b7 Ebipande bya Lasagna
\u00b7 Ssoosi emmyufu
\u00b7 Enva endiirwa ezisiigiddwa
\u00b7 Ssoosi enjeru
\u00b7 Mozzarella cheese
\u00b7 Parmesan cheese
\u00b7 Lasagna sheets
\u00b7 Ddamu enkola y’emu ey’okukola layering emirundi 4-5 oba okutuusa nga baking tray yo ejjula, waakiri olina okuba ne layers 4-6.
\u00b7 Fumbira okumala 30-45 eddakiika mu oven ey’ekiseera. (eddakiika 30-35 ku 180 C mu oven)