Ingredients:

Kwadebe mgwakota agwa:
-Mmiri ọkụ ¾ Iko
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (yist ozugbo) 3 tsp
-Bareek cheeni (Caster sugar) 1 tbs
-Himalayan Pink Salt ½ tsp
-Anda (Egg) 1
-Mmanu esi nri 2 tbs
-Maida (Nzube ntụ ọka). ) Iko 3 a kpochapuru
-mmanu esi nri 1 tbs
-Mmanu esi nri 1 tsp
-Til (mkpuru osisi sesame) ½ iko
-Mmiri ½ iko
-Mmiri 2 tbs
-Cheddar chiiz gwere dị ka achọrọ
-Mozzarella cheese ghere dị ka achọrọ
-Sausaji sliced

Ntụziaka:

Kwadebe ntụ ọka:
-N'ime nnukwu efere tinye mmiri ọkụ, sugar ntụ ntụ, yist ozugbo, gwakọta nke ọma, kpuchie & hapụ ya ka ọ zuru ike maka nkeji 5.
- Tinye sugar sugar, pink salt, egg, food oil, half quantity of all-purpose flour & mix well. ruo mgbe gluten fọọmu.
- Ugbu a jiri nwayọọ nwayọọ tinye ntụ ọka fọdụrụnụ ma gwakọta nke ọma ruo mgbe a ga-emepụta gluten. & Let it proof na okpomọkụ ebe maka 1 hour ma ọ bụ ruo ugboro abụọ na size.
-N'ime ite frying tinye sesame mkpụrụ & akọrọ akpọnwụ na obere ọkụ maka 2-3 nkeji ma ọ bụ ruo mgbe gold & ka ọ dị jụụ.
- N'ime nnukwu efere tinye mmiri, mmanụ aṅụ & gwakọta nke ọma wee hapụ ya.

Jikere Simit Pizza:

-Bugharịa mgwakota agwa ahụ n'ebe dị larịị, fesa nkụ. ntụ ọka & igwakorita na mgwakota agwa
-Were obere ntụ ọka (80g) wee mee bọọlụ dị nro, fesa ntụ ọka & tụgharịa na oval shape. mmanụ aṅụ sirop from the flat side than smear the wet side of mgwakota agwa na toasted osisi sesame.
-Debe ya n'elu larịị (osisi sesame mkpuchi n'akụkụ elu), mee ibeji na mgwakota agwa na enyemaka nke mma & mepee akpa ahụ. & gbasaa ntakịrị.
-Isa ya na oven preheated na 180C maka nkeji 10.
-Wepụ na oven, n'akpa uwe, tinye cheese mozzarella grated, sliced ​​​​sousaji & akpọọ nkụ ọzọ na oven preheated na 180C maka 6- Nkeji 8 ma ọ bụ ruo mgbe chiiz gbazere.
- Bee & jee ozi na tii Turkish ma ọ bụ ihendori (na-eme 8-9)!