Bịa ụfọdụ enweghị ọkpụkpụ na akpụkpọ n'ụkwụ ọkụkọ n'ime iberibe 1 inch. Ị nwere ike iji ara ọkụkọ ma ọ bụrụ na-ịchọrọ. Mee ọkụkọ ahụ na 1 tsp galik grated, 1.5 tsp soy sauce, 1/> 2 tsp nnu, ose oji ka ọ nụrụ ụtọ, 3/> 8 tsp soda, 1 akwa ọcha, na 1/>2 tbsp. starch. Ọka ọka, nduku ma ọ bụ ihe ụtọ nduku starch, ha niile na-arụ ọrụ, dabere na ihe ị na-eji maka mkpuchi mgbe e mesịrị. Gwakọta ihe niile ruo mgbe agwakọtara nke ọma. Kpuchie ya ma hapụ ya ka ọ nọdụ ala ruo nkeji iri anọ.

Tinye ọkara starch n'ime nnukwu akpa. Gbasaa ya. Tinye na ọkụkọ. Na-ekpuchi anụ ahụ na ọkara nke ọzọ nke starch. Tinye na mkpuchi ma maa jijiji maka nkeji ole na ole ma ọ bụ ruo mgbe ọkụkọ na-ekpuchi nke ọma. Kpoo mmanụ ahụ ruo 380 F. Tinye ọkụkọ n'otu akụkụ. N'ihe na-erughị nkeji 2, ị nwere ike iche na elu ahụ na-akpụ akpụ na agba na-acha odo odo. Wepụ ha. Mgbe ahụ, anyị ga-eme nkeji nke abụọ. Tupu nke ahụ, ị ​​nwere ike ịchọrọ ịkụpụta obere ntakịrị ihe ndị ahụ niile. Debe okpomọkụ na 380 F, ma ghee nke abụọ nke ọkụkọ. Ozugbo ịmechara, hapụ ka ọkụkọ niile zuru ike maka ihe dịka nkeji iri na ise, anyị ga-eghe ọkụkọ okpukpu abụọ. Ighe ugboro abụọ ga-eme ka ọ dị nro ka ọ dị ogologo oge. N'ikpeazụ, anyị ga-eji ihendori na-egbuke egbuke kpuchie ọkụkọ ahụ Ọ bụrụ na i meghị ya ugboro abụọ, ọkụkọ ahụ nwere ike ọ gaghị adị ọkụ mgbe ọ na-eje ozi. Naanị ị na-eleba anya na agba. N'ihe dị ka nkeji 2 ma ọ bụ 3, ọ ga-eru agba ọla edo ahụ mara mma. Wepụ ha ma debe ya n'akụkụ. Ọzọ, anyị ga-eme ihendori. Na nnukwu efere, gbakwunye na 3 tbsp shuga aja aja, 2 tbsp mmanụ aṅụ mmiri mmiri, 2.5 tbsp soy sauce, 2.5 tbsp ketchup, 3 tbsp mmiri, 1 tbsp nke mmanya. Gwakọta ha ruo mgbe agwakọtara nke ọma. Tinye wok gị na stovu wee wụsa ihendori niile n'ime ya. Enwere ụfọdụ sink sugar na ala nke efere ahụ, jide n'aka na ị sachaa nke ahụ. Nọgide na-akpali ihendori na ọkara okpomọkụ. Weta ya na obụpde ma wụsa n'ime mmiri starch nduku ka o sie ike. Nke a bụ naanị 2 tsp starch nduku agwakọta na 2 tsp mmiri. Nọgide na-akpali ruo mgbe ọ ruru udidi sirop dị mkpa. Webata ọkụkọ ahụ azụ n'ime wok, tinyere mmanụ sesame na 1.5 tbsp nke mkpụrụ osisi sesame toasted. Gwakọta ihe niile ruo mgbe ọkụkọ na-ekpuchi nke ọma. Wepụ ha. Jiri ụfọdụ scallion diced chọọ ya mma ma emechaa.