Efrata: Kwadebe ihendori ose ose: - Mayonezi ¾ iko - garlic ihendori 3 tbsp - ihe ọṅụṅụ lemon 1 tsp Lehsan ntụ ntụ (Galiki ntụ ntụ) ½ tsp - Himalayan pink nnu 1 tuo ma ọ bụ nụrụ ụtọ Kwadebe ọkụkọ e ghere eghe: - ọkụkọ na-enweghị ọkpụkpụ 400 g - na-ekpo ọkụ ihendori 1 tbsp - ihe ọṅụṅụ lemon 1 tsp Lehsan tapawa (mado galik) 1 tsp - paprika ntụ ntụ 1 tsp - Himalayan pink nnu 1 tsp ma ọ bụ nụrụ ụtọ - Kali mirch ntụ ntụ (obere ose ntụ ntụ) ½ tsp Mmanụ esi nri 1 tbsp -Nurpur butter nnu 2 tbsp Kwadebe akwa omelet: -Anda (akwa) 1 -Kali mirch (ose ojii) gwepịara ka ọ nụrụ ụtọ - Himalayan pink nnu nụrụ ụtọ - mmanụ esi nri 1 tsp -Nurpur butter nnu 1 tsp -Nurpur bọta nnu - Mpekere achịcha Sanwichi Ịgbakọta: - Cheddar cheese iberibe -Tamatar (tomato) iberi -Kheera (kukumba) iberi Salad patta (akwụkwọ nri) Kwadebe ihendori ose ose: -N'ime nnukwu efere, tinye Mayonezi, chilli galik sauce, ihe ọṅụṅụ lemon, ntụ ọka, nnu pink, gwakọta nke ọma ma wepụ ya. Kwadebe ọkụkọ e ghere eghe: -N'ime nnukwu efere, tinye ọkụkọ, ihendori ọkụ, ihe ọṅụṅụ lemon, tapawa garlic, paprika ntụ ntụ, nnu pink, ose ojii & mix ọma, mkpuchi & marinate maka minit 30. - Na pan na-abụghị osisi, tinye mmanụ esi nri, bọta & ka ọ gbazee. - Tinye ọkụkọ marinated & sie na obere ọkụ maka nkeji 4-5, tụgharịa, kpuchie & sie nri na obere ọkụ ruo mgbe ọkụkọ ga-eme (nkeji 5-6). -Bịa ọkụkọ n'ime mpekere ma wepụ ya. Kwadebe akwa omelet: -N'ime nnukwu efere, gbakwunye akwa, ose oji a gwepịara egwepịa, nnu pink, fesaa nke ọma. -N'ime ite frying, tinye mmanụ esi nri, bọta & ka ọ gbazee. -Tinye akwa a gwakọtara agwakọta wee sie n'ọkụ dị ọkụ site n'akụkụ abụọ ruo mgbe emechara & wepụ ya. -Kpebie akụkụ achịcha achịcha. -Greesị na-abụghị osisi griddle na bọta & toast achịcha si n'akụkụ abụọ ruo mgbe ìhè ọla edo. Ịgbakọta: - Na otu iberibe achịcha toasted, gbakwunye ma gbasaa ihendori Mayonezi na-esi ísì ụtọ, gbakwunye mpekere ọkụkọ esiri esi na omelette akwa a kwadebere. -Gbasa ihendori na-esi ísì ụtọ nke Mayonezi na iberi achịcha ọzọ toasted ma tụgharịa ya na omelette wee fesaa ihendori na-esi ísì ụtọ n'elu iberi achịcha. - Debe iberi chiiz cheddar, mpekere tomato, mpekere kukumba, akwụkwọ letus wee gbasaa ihendori Mayonezi na-esi ísì ụtọ n'obere achịcha ọzọ toasịrị wee tụgharịa ka ọ mee Sanwichi. - Bee n'ime triangles ma jee ozi (na-eme sandwiches 4)!