ENGERE SALAD ọkụkọ:

► 1 lb ara ọkụkọ esitere (cup 4 diced)
►2 iko mkpụrụ vaịn na-acha uhie uhie na-enweghị mkpụrụ, gbajie
►1 iko ( 2-3 osisi) Seleri, bee na ọkara ogologo wee gbuo
► 1/2 iko yabasị uhie, bee nke ọma (1/2 nke obere yabasị na-acha uhie uhie)
►1 cup pecans, toasted na coarsely bee. p>

Ihe eji eji ejiji:

►1/2 iko mayo
► 1/2 iko ude ude (ma ọ bụ yogọt Greek larịị)
►2 Tbsp ihe ọṅụṅụ lemon
►2 Tbsp dil, a gbuturu nke ọma
►1/2 tsp nnu, ma ọ bụ ka ọ nụrụ ụtọ
►1/2 tsp ose ojii