Ingredients:

Sabudana / Tapioca Pearls - 1 cup mmanụ oliv - 2 tsp yabasị - 1/2 Green chilli - 1 1/2 Tsp Curry epupụta - 1 tsp mọstad. mkpụrụ - 1/2 tsp mkpụrụ cumin - 1/2 tsp mmiri - 1 1/2 iko nduku - 1/2 iko turmeric ntụ ntụ - 1/8 Tsp Himalayan Pink nnu - 1/2 tsp ahụekere a ṅara n'ọkụ - 1/4 iko coriander epupụta - 1/4 iko ihe ọṅụṅụ lime - 2 Tsp

Nkwadebe:

Hichaa na gbanye pearl Sabudana / tapioca maka awa 3, wee kpochaa mmiri ahụ. ma debe ya n'akụkụ. Ugbu a, were ite ihendori kpoo ya ma tinye mmanụ oliv wee gbakwunye mkpụrụ mọstad, mkpụrụ cumin hapụ ya ka ọ gbasaa. Ugbu a, tinye yabasị, akwụkwọ ndụ akwụkwọ ndụ chilli yana akwụkwọ curry. Ugbu a tinye ntụ ntụ ntụ ntụ nnu na poteto esiri ya wee sie nke ọma. Tinye pearl tapioca, akwụkwọ koriander a ṅara n'ọkụ ma sie nri maka nkeji 2. Ugbu a tinye ihe ọṅụṅụ lime, wee gwakọta ya nke ọma wee jee ya ọkụ!