Kitchen Flavor Fiesta

Pasta tomato dị mfe

Pasta tomato dị mfe

-Manu esi nri 2 tbs
-Lehsan (garlic) bee 1 tbs
-Tamatar (Tomato) sliced ​​3 ọkara
-Himalayan pink nnu ½ tsp ma ọ bụ nụrụ ụtọ
-Mkpokọta Italian herbs 1 tsp
-Paprika ntụ ntụ 1 tsp
-Kali mirch (ose oji) gwerie ½ tsp
-Mmiri 1 iko
-Akụkụ cube 1
- mmanụ esi nri 2 tbs
-Lehsan ( Garlic) 1 tbs
-Pyaz (Onion) bee 1 ọkara
-Beef qeema (Mince) aka chopped lean 300g
-Paprika ntụ ntụ 1 tsp
-Himalayan pink nnu ½ tsp ma ọ bụ nụrụ ụtọ. br>-Kali mirch (ose oji) gwerie ½ tsp
- herbs Italian a mịrị amị 1 tsp
-Mmiri ½ iko ma ọ bụ dị ka achọrọ. > -Elbow pasta 250g sie na nnu
-Olper's Mozzarella chiiz gwere 50g
-Cheddar chiiz nke Olper 50g
Ntuziaka:
-Saucepan mein mmanụ esi nri aur lehsan dal ker ache tarhan mix ker lein.
-Tamatar,pink salt,dried Italian herb,paprika powder aur kali mirch crushed dal ker ache tarhan mix ker lein aur darmiyani anch per 1-2 nkeji kliya paka lein aur dhak ker halki acch kwa nkeji 4-5 kliya paka lein.
-Pani aur stock cube dal ker ache tarhan mix ker lein.
-Chulha bund ker dein aur ache tarhan blend ker ka side per rakh dein.
-Karahi mein mmanụ esi nri,lehsan aur pyaz dal ker translucent ho janay tak sauté ker lein.
-Beef qeema dal dein aur rang tabdeel ho janay tak ache tarhan mix ker lein.
>-Paprika ntụ ntụ,pink nnu,kali mirch crushed aur akpọnwụwo Italian herbs dal ker ache tarhan mix karein aur darmiyani acch kwa 1-2 nkeji kliya paka lein.
-Pani dal ker ache tarhan mix karein aur dhak ker 8-10 nkeji kliya paka lein.
-Tomato paste dal ker ache tarhan mix ker lein.
-Basil doo dal ker ache tarhan mix karein.
-Pasta sie,tayyar tomato sauce,mozzarella cheese aur cheddar cheese dal ker ache tarhan mix ker lein.
-Mozzarella cheese & fresh basil epupụta dal ker dhak dein aur halki anch per cheese melt ho Janay tak paka lein (4-5 nkeji) & jeere karein!