Ingredients:

3 nnukwu eggplant 3 tablespoons tahini 5 kpokọtara tablespoons yoghurt (250 g)

2 njuaka pistachio (35 g), nke a kpụrụ akpụ (a na-atụ aro ka a na-eji nke raw na akwụkwọ ndụ akwụkwọ ndụ)

mmanụ olive

1 kpokọtara teaspoon nnu

2 cloves nke galik, bee

Iji chọọ mma:

eggplant na mma ma ọ bụ ndụdụ. Ebe ikuku dị na eggplants, ha nwere ike ịgbawa mgbe ọkụ. Nzọụkwụ a ga-egbochi nke ahụ. Ọ bụrụ na ị na-eji ọkụ gas, tinye eggplants ozugbo n'elu isi iyi ọkụ. Ị nwekwara ike idowe ha na akwa akwa. Ọ ga-eme ka ọ dịkwuo mfe ịtụgharị eggplant mana ọ ga-ewe obere oge iji sie nri. Esi nri ruo mgbe eggplant dị nro ma cha cha, na-atụgharị mgbe ụfọdụ. A ga-esi ya n'ime ihe dịka minit 10-15. Lelee n'akụkụ azuokokoosisi na nsọtụ ala ka ịhụ ma emechala ha.

Ọ bụrụ na ị na-eji oven, kpoo oven gị ruo 250 C (480 F) na ọnọdụ ihe ọkụ ọkụ. Dina akwa eggplant na tray ma tinye tray ahụ n'ime oven. Dowe tray nke abụọ site n'elu. Esi nri ruo mgbe eggplant dị nro ma cha cha, na-atụgharị mgbe ụfọdụ. A ga-esi ya n'ime ihe dịka minit 20-25. Lelee nso azuokokoosisi na isi ala ka imata ma emechaala ha.

Twesa eggplant esiri esi na nnukwu efere ma were efere kpuchie ya. Hapụ ha ọsụsọ maka nkeji ole na ole. Nke a ga-eme ka ọ dịkwuo mfe ikpochapụ ha. Ka ọ dị ugbu a, gwakọta tahini, yoghurt na ½ teaspoon nnu n'ime nnukwu efere ma wepụ ya. Gbazee otu ngaji bọta n'ime nnukwu ite frying n'elu ọkara-oke ọkụ. Gbanyụọ pistachios maka nkeji ma gbanyụọ ọkụ. Tinye 1/3 nke pistachios maka ịchọ mma. Na-arụ ọrụ na otu eggplant n'otu oge, jiri mma bebi eggplant ọ bụla wee mepee ogologo ogologo. Were ngaji wepụ anụ ahụ. Kpachara anya ka ị ghara ime ka akpụkpọ ahụ gị gbaa ọkụ. Jiri ntụtụ nnu tirie galik. Mince na eggplant na a siri nri mma. Tinye garlic, eggplant na mmanụ oliv n'ime pan ma gbanye maka nkeji 2 ọzọ. Wụsa ½ teaspoon nnu wee bido. Gbanyụọ ọkụ ma hapụ ngwakọta ahụ ka ọ dị jụụ maka otu nkeji. Tinye yogọt tahini. Nyefee mutebbel na efere. Tichaa nke ọma zest nke ọkara otu lemon n'elu mutebbel. Top na pistachios. Gbazee ọkara ngaji bọta n'ime obere efere. Wụsa flakes ose na-acha ọbara ọbara mgbe bọta na-aghọ ụfụfụ. Ịtụgharị ma ọ bụ ịwụsa bọta gbazere azụ n'ime ite mgbe niile site n'enyemaka nke ngaji na-eme ka ikuku banye ma na-enyere butter gị aka ịfụ ụfụ. Wunye bọta na mutebbel gị wee fesa ya na akwụkwọ pasili. Meze gị na-atọ ụtọ na nke dị mfe adịla njikere iburu gị gafee ọnwa.