Kitchen Flavor Fiesta

Nri ụtụtụ Egg Patty

Nri ụtụtụ Egg Patty
    Anday (Eggs) sie 6-8Mistad tapawa 1 tbsShimla mirch (Capsicum) bee ½ iko
  • Pyaz ( yabasị ) gbuo ½ iko
  • Hari mirch (green chillies) iberi 3-4
  • Hara dhania (koriander ọhụrụ) bee ½ iko
  • Lehsan ntụ ntụ (Galiki ntụ ntụ) 2 tsp. nụrụ ụtọ
  • Zeera ntụ ntụ (Cumin ntụ ntụ) ½ tsp
  • Maida (ntụ ọka niile) 1 iko
  • Anday (Eggs) whisked 1-2
  • Achịcha achịcha 1 iko
  • Mmanụ esi nri maka ighe

    N'ime nnukwu efere, gbanye akwa site n'enyemaka nke grater.

    - Tinye mọstad tapawa, capsicum, yabasị, green chilie, coriander ọhụrụ, garlic ntụ ntụ, red chilli ntụ ntụ, turmeric ntụ ntụ, pink nnu, cumin ntụ ntụ & mix ọma.

    -Greesị mmanụ, were obere ọnụ. Ngwakọta (50g) & mee patties nke nha nha.

    Kwuo ya na ntụ ọka ihe niile wee banye n'ime akwa afụkọrọ wee tinye achịcha na-eko achịcha.

    gold & crispy (na-eme 10) & jeere!