Na igwe ihe igwekota, gwerie cashews, almọnd, na pistachios ka ọ bụrụ ntụ ntụ na-enweghị isi. Debe ya.
N'ime nnukwu efere, gwakọta paneer a gwakọtara agwakọta, ngwakọta mkpụrụ osisi akọrọ, nnu, na chaat masala. Gbanwee nnu dị ka uto si dị. A ga-eji ngwakọta a mee ihe dị ka ihe na-ejuputa paratha.

Were ntụ ọka wheat dum (atta) n'ime nnukwu efere mix. Tinye mmiri nke nta nke nta ma ghee n'ime ntụ ọka dị nro.

Kewaa ntụ ọka ahụ n'ime bọọlụ nha nha.
Wepụ otu bọọlụ ntụ ọka n'ime obere okirikiri. paneer mix in center of the circle.

Weta n'akụkụ ntụ ọka ntụ ọka akpọrela n'ebe etiti ka ikpuchi njuputa kpamkpam. Tụgharịa ọnụ ọnụ ọnụ ka ị mechie.
Jide nwayọọ were aka gị gbawaa bọọlụ mgwakota agwa juru.
Tụgharịa ya ọzọ n'ime okirikiri, hụ na njuputa ahụ na-ekesa nke ọma na paratha bụ nke achọrọ.

Kpoo tawa ma ọ bụ griddle n'elu ọkara okpomọkụ.
Tinye paratha a na-ekpo ọkụ na tawa na-ekpo ọkụ. Wụsa ghee ma ọ bụ mmanụ n'akụkụ esi nri.
Tinye nwayọọ na spatula ma sie nri ruo mgbe akụkụ abụọ ahụ dị aja aja, na-agbakwunye ghee ma ọ bụ mmanụ dị ka achọrọ. na efere.
Jiri yogọt ma ọ bụ pickle were ọkụ