Ingredients:

Kwadebe Chaat Masala:
-Sabut kali mirch (Black peppercorns) 1 tsp
-Sabut dhania (Coriander osisi) 1 ½ tbs< br>...(nkọwa ndepụta nke ihe oriri)...
Kwadebe Khatta Pani:
-Mmiri 5 iko ma ọ bụ dị ka achọrọ
-Imli pulp (Tamarind pulp) 5-6 tbs ma ọ bụ nụrụ ụtọ
>-Chanay (Chickpeas) sie iko abụọ
-Aloo (nduku) sie & cubes 3 ọkara
-Pyaz (ayịm) mgbanaka 1 ọkara
- Hara dhania (obere coriander) bee

Ntụziaka:

Kwadebe Chaat Masala:
-N'ime ite frying, tinye ose oji, mkpụrụ coriander, mkpụrụ cumin, mkpụrụ karom, ginger akpọnwụ, gwakọta nke ọma & akọrọ. rie ruo mgbe esi ísì ụtọ (nkeji 2-3).
-...(ntụziaka nri zuru ezu)...