Kitchen Flavor Fiesta

Iftar pụrụ iche Strawberry na-enye ume ọhụrụ Sago Sharbat

Iftar pụrụ iche Strawberry na-enye ume ọhụrụ Sago Sharbat
    Mmiri dị ka achọrọ
  • Sago dana (Tapioca sago) ½ iko
  • Mmiri ka achọrọ
  • Doodh (mmiri ara ehi) 1 lita
  • >
  • Sga 4 tbs ma ọ bụ ka ọ nụrụ ụtọ
  • Mkpụrụ ọka 1 & ½ tbs
  • Rose sirop ¼ iko
  • Ube jelii uhie ka achọrọ
  • Aki oyibo jelii cubes ka achọrọ
  • Iberibe strawberry dị ka achọrọ
  • Ice cubes

-N'ime ite, tinye mmiri wee weta ya ka o sie ya. .
- Tinye tapioca sago, gwakọta nke ọma & sie n'ọkụ ọkụ maka nkeji 14-15 ma ọ bụ ruo mgbe transperent, strain wee kpochaa na mmiri wee wepụ ya. & gwakọta nke ọma,weta ya ka o sie ma sie ya na obere ọkụ maka nkeji 1-2.
-Ka ọ dị jụụ n'ime ụlọ okpomọkụ.
-N'ime ite, tinye red jelly cubes, aki oyibo jelii cubes, sie tapioca sago. ,srawberry chunks, ice cubes, mmiri ara ehi kwadebere & kpalie nke ọma.
-Jee chilled.