Ezi ntụziaka chickpea akwụkwọ nri patties

✅ CHICKPEA PATTIES RECIPE INREDIENTS: (12 ruo 13 patties) 2 iko / 1 Can (540ml Nwere ike) Chickpeas esichara (Sodium dị ala) 400g / 2+1/4 iko ihe ruru. Nduku dị ụtọ nke ọma (1 nnukwu poteto ụtọ 440g nwere akpụkpọ ahụ) 160g/2 iko eyịm green - bee nke ọma na nke ọma 60g / 1 cup cilantro (akwụkwọ coriander) - bee 17g / 1 tablespoon grated ma ọ bụ minced garlic 7g / 1/ 2 ngaji grated ma ọ bụ minced ginger 2+1/2 na 3 tablespoon lemon ihe ọṅụṅụ (Ọtụtụ ihe ọṅụṅụ lemon ga-adabere n'otú poteto dị ụtọ si eme ka ha gbanwee ya) 2 Teaspoon paprika (AGHỊGHỊ SỊ) 1 Teaspoon Ground Coriander 1 Teaspoon Ground Cumin 1/2 Teaspoon Ground Black ose 1/4 teaspoon Cayenne ose ma ọ bụ nụrụ ụtọ (Nhọrọ) 100g / 3/4 iko chickpea ntụ ọka ma ọ bụ Besan 1/4 teaspoon baking soda 2 tablespoons mmanụ oliv nnu nụrụ ụtọ (m tinye 1 teaspoon pink pink). Nnu Himalaya. Biko marakwa na ejirila m chickpeas sodium dị ala) mma mmanụ oliv dị mma iji asacha patties (M na-eji mmanụ oliv nke na-amaghị nwoke ma ọ bụ oyi eme ihe) Sriracha Mayo Dipping sauce/agbasa: Mayonezi (vegan) Sriracha Hot sauce nụrụ ụtọ Tinye. vegan Mayonezi na sriracha ọkụ ihendori nụrụ ụtọ na nnukwu efere. Gwakọta nke ọma. Eyịm pickled: 160g/1 ọkara yabasị uhie 1 tablespoon ọcha mmanya 1 tablespoon shuga (m tinye okpete sugar) 1/8 Teaspoon nnu Tinye yabasị, mmanya, sugar na nnu na nnukwu efere. Gwakọta nke ọma. Ị nwere ike ịchekwa ya na friji maka ụbọchị 2 ruo 3. UZỌ: Mee nke ọma nke ọma site na iji akụkụ kacha mma nke grater. Iberibe yabasị akwụkwọ ndụ akwụkwọ ndụ na cilantro (akwụkwọ coriander). Tinye garlic na ginger ma ọ bụ ghee ya. Ghaachaa chickpeas esichara nke ọma, tinyezie nduku ụtọ grated, yabasị green, cilantro, ihe ọṅụṅụ lemon, galik, ginger, paprika, cumin, coriander, ose ojii, ose cayenne, ntụ ọka chickpea, soda, nnu, mmanụ oliv na mix nke ọma. . Ghaachaa ngwakọta ahụ nke ọma ruo mgbe ọ ga-etolite ntụ ọka, nke a ga-enyere aka igbari fibers na ngwakọta ga-ejikọta nke ọma mgbe ị na-akpụ patties. Mmanụ aka gị iji gbochie ngwakọta ịrapara. Wepu ngwakọta ahụ site na iji iko 1/3 wee mepụta patties nha nha nhata. Ntụziaka a na-eme 12 ruo 13 patties. Oghere ọ bụla ga-adị ihe dịka 3 + 1/4 ruo 3 + 1/2 Inches na dayameta na ebe ọ bụla n'etiti 3/8 ruo 1/2 inch na 85 ruo 90g ihe ruru. kwa patty ngwakọta. Kpoo oven ahụ ruo ogo 400 F. Ime patties na oven preheated 400F maka nkeji 30. Mgbe ahụ tụgharịa patties na akpọọ nkụ maka minit 15 ruo 20 ọzọ ma ọ bụ ruo mgbe patties bụ aja aja na-acha edo edo ma sie ike. The patties ekwesịghị ịbụ mushy. Ozugbo esichara, wepụ ya na oven wee jiri mmanụ oliv dị mma gbanye ya ozugbo, ebe patties ka na-ekpo ọkụ. Nke a ga-agbakwunye ọtụtụ ekpomeekpo ma gbochie patties site na nkụ. Oghere ọ bụla dị iche iche ka hazie oge ịsa achịcha, tinye patties na burger gị ma ọ bụ kechie ma ọ bụ jiri ihendori ọkacha mmasị gị jeere ya ozi. Patties na-echekwa nke ọma na friji n'ime akpa ikuku maka ụbọchị 7 ruo 8. Nke a bụ uzommeputa dị mma maka nkwadebe nri, patties na-atọ ụtọ ọbụna n'ụbọchị na-esote. Ndụmọdụ dị mkpa: Ozì ahihia na-ejikwu ahụ site na ijikwu akụkụ nke grater were oge jupụtara na ngwakọta zuru oke ruo mgbe ọ ga-ekposị ya mgwakota agwa, ka ọ gbasaa mgwakota agwa. Ngwakọta a ga-ejikọta nke ọma mgbe ị na-akpụ patties ọ bụla oven dị iche iche, ya mere dozie oge ịsa achịcha, ị nwere ike ịkwadebe akwụkwọ nri tupu oge eruo ma chekwaa ya na friji maka ụbọchị 3 ruo 4. Mgbe ị dị njikere, gbakwunye ihe ndị akọrọ ma mee patties