6 Mpempe akwụkwọ nri Japanese Bento Box dị mfe

Osikapa esi esi nri
• 2.8 oz (80g) Salmon
• 1 tsp Bọta
• 1-2 tsp Ponzu sauce
• 2 àkwá
>
• Nnu na ose
• 1/2 tsp Mmanụ
• 1.4 oz (40g) Snap peas
• 0.3 oz (10g) Karọt
• 1/2 tsp Mọstad ọka
• 1/2 tsp mmanụ aṅụ

Ngwakọta ihe: Plum a na-amịkpọ, akwụkwọ shiso, tomato cherry.

Teriyaki Chicken Bento

Egwú:

• 6 oz (170g) osikapa esi esi nri
• 5 oz (140g) apata ụkwụ ọkụkọ
• Nnu na ose
• 1 tsp Nduku starch ma ọ bụ ọka starch
> 1 tbsp Mirin
• 1 tbsp Soy sauce
• 1 tsp Sugar

Nri nri:Letus, sie akwa.

Mkpịsị aka ọkụkọ Bento

Egwú:

• 6 oz (170g) osikapa agbaze ọkụ
• 5 oz (140g) ọkụkọ dị nro.
• Nnu na ose
2-3 ntụ ọka

Toppings: Letus, Cherry tomato, Tonkatsu sauce.

Egwu ọkụ na-esi ísì ụtọ (3-Color Bowl) Bento

Ingredients :6 oz (170g) osikapa a na-esi esi esi nri

li>1 tbsp Soy sauce

1 tbsp Sugar

Toppings: Red pickled ginger (Beni-shoga). h2>Anụ anụ ezi (Tonkatsu) Bento