Lis engredyan

Ghee: 3/4 tas (li ta dwe sanble ak bè adousi)

Sik an poud: 1 tas

Farin pou tout objektif (Maida ): 1.25 tas + 2 ti kuiyè

Gram farin (Besan): 3/4 tas

Semolina (Sooji): 1/4 tas

Kadamon poud: 1 ti kiyè

poud boulanjri: 1/2 ti kiyè

Soda boulanjri: 1/4 ti kiyè

Pistache/ kajou/ Zanmann/Grenn melon

p>Swiv enstriksyon yo pou jwenn pi bon rezilta !!!