Sinadaran: Dankali, Sooji, Mai, Gishiri, Foda, Baking Powder, Albasa, Ginger, Ganyen Curry, Ganyen Chili. Sooji dankalin turawa medu vada abinci ne mai daɗi kuma ƙwanƙwasa na Kudancin Indiya wanda aka yi daga sooji da dankali. Girke-girke ne mai sauƙi kuma mai sauƙi wanda za'a iya shirya azaman karin kumallo na gaggawa ko abun ciye-ciye mai sauri. Da farko, tafasa dankalin kuma a daka su. Sannan a zuba sooji, gishiri, garin chili, baking powder, yankakken albasa, dakakken ginger, ganyen curry, da yankakken kore barkono. Mix duk waɗannan sinadarai tare don samar da kullu mai laushi. Yanzu, ki canza kullu zuwa medu vadas zagaye kuma a soya su a cikin mai mai zafi har sai sun zama launin ruwan zinari da crispy. Ku bauta wa soji dankalin turawa medu vadas mai zafi da ƙirƙira tare da chutney na kwakwa ko sambhar.