Sahihin Shirin Abincin Hannu na Jafananci
 
        Miso Eggplant Stir Fry Breakfast  h2>  Abubuwan da ake buƙata  h3>  7 oz (200g) Shinkafa da aka dafa - 1 Plum Salted
-  Black sesame
- 0.7 kofin (170ml) Ruwa
- 1 tsp Miso paste (Ƙara 1/2 tsp dashi foda kamar yadda ake bukata)1 oz (30g) Green albasa. ) Ganyen barkono mai kararrawa
- 1 oz (30g) Albasa
- 2.6 oz (75g) Kifi tsiran alade (Yi amfani da furotin da kuka fi so)
- 1 tsp Man. 
- 1 tbsp Miso manna2 tbsp Mirin p > < h2>Grilled Salmon Breakfast h2>
Kayayyakin abinci 7 oz (200g) dafaffen shinkafa
- Daikon pickles
- 0.7 kofin (170ml) Ruwa
- 1 tsp Miso paste (A ƙara 1/2 tsp dashi powder kamar yadda ake bukata 
- 1.5 oz (45g) Daikon
- 1.4 oz (40g) Mitsuba (Yi amfani da kayan lambu da kuka fi so) 
- 1 oz (30g) Enoki naman kazali> 2.5 oz (70g) Salmon
- Tunkin Gishiri h2>
Indidiedients h3>  p >7 oz (200g) Shinkafa da aka dafa
- 0.7 kofin (170ml) Ruwa
- 1 tbsp Miso manna (Ƙara 1) /2 tsp dashi foda kamar yadda ake bukata) 3.5 oz (100g) Kabocha squash 1 oz (30g) Albasa
- 1 Kwai>2 oz (60g) Spam p > Tuna Rice Ball Breakfast  h2 > < h3 > Sinadaran
  7 oz (200g) Shinkafa da aka dafa - Nori ruwan ruwan teku
- 0.7 oz (20g) Tuna gwangwani
- 1 tsp Mayonnaise
- 1/2 tsp Karashi (Mustard Jafananci) 
- Gishiri da barkono
-  0.7 kofin (170ml) Ruwa
- 1 tsp Miso paste (A ƙara 1/2 tsp dashi foda kamar yadda ake bukata) 
- 0.7 oz (20g) Kabeji
- 2 oz (60g) Karas
- 1 oz (30g) Enoki naman kaza
- 3 tsiran alade
- 2 Tumatir Cherry  p > < h2 > Bishiyar asparagus da aka nannade cikin karin kumallo na alade
 -  7 oz (200g) Shinkafa da aka dafa 
- 1 Plum Salted
- Black sesame
- 0.7 kofin (170ml) Ruwa
- 1 tsp Miso paste (Ƙara 1/2 tsp dashi foda kamar yadda ake bukata) 1 oz (30g) Green albasa. ) Ganyen barkono mai kararrawa
- 1 oz (30g) Albasa
- 2.6 oz (75g) Kifi tsiran alade (Yi amfani da furotin da kuka fi so)
- 1 tsp Man.
- 1 tbsp Miso manna 2 tbsp Mirin p > < h2>Grilled Salmon Breakfast h2>
- Daikon pickles
- 0.7 kofin (170ml) Ruwa
- 1 tsp Miso paste (A ƙara 1/2 tsp dashi powder kamar yadda ake bukata
- 1.5 oz (45g) Daikon
- 1.4 oz (40g) Mitsuba (Yi amfani da kayan lambu da kuka fi so)
- 1 oz (30g) Enoki naman kaza li> 2.5 oz (70g) Salmon
- Tunkin Gishiri h2>
- 0.7 kofin (170ml) Ruwa
- 1 tbsp Miso manna (Ƙara 1) /2 tsp dashi foda kamar yadda ake bukata) 3.5 oz (100g) Kabocha squash 1 oz (30g) Albasa
- 1 Kwai >2 oz (60g) Spam p > Tuna Rice Ball Breakfast h2 > < h3 > Sinadaran