Sinadaran:
- 1 kofin ganyen mint
- ½ kofin ganyen coriander
- 2-3 green chilies
- ½ lemun tsami, juiced
- Black gishiri dandana
- ½ inch ginger
- 1-2 tbsp ruwa

Green chutney abinci ne mai ɗanɗano na Indiya wanda ke da sauƙin yi a gida. Bi waɗannan matakai masu sauƙi don ƙirƙirar mint chutney na ku!
Jagora:
1. A fara da nika ganyen mint, ganyen coriander, koren chilies, da ginger a cikin blender domin a samu dunkulewar manna.
2. Sa'an nan, ƙara gishiri gishiri, ruwan 'ya'yan itace lemun tsami, da ruwa a cikin manna. Ka ba shi cakuda mai kyau don tabbatar da cewa an haɗa komai da kyau.
3. Da zarar chutney ya sami daidaito, a tura shi zuwa akwati marar iska sannan a sanyaya shi.