Hanyoyin:
garin gero / bajra /kambu - 1 kofin
garin alkama - 1/3 kofin
gishiri
cumin - 1 tsp
sesame tsaba - 1 tsp
Ginger tafarnuwa koren chilli paste - 1 tsp
Ganyen fenugreek / methi /venthaya keerai - kofi 2 tafarnuwa
barkono - 1/2 tsp
tsaba carom - 1 sp
yoghurt/dahi - 1 kofin