BQ Salmon

• 1 fam ɗin kifi kifi kifi
• 1/4 kofin Barbecue sauce
• Gishiri da barkono don dandana

Umarni:

1. Yi zafi fryer zuwa 400°F (200°C).
2. Yana daɗa salmon da gishiri da barkono.
3. Ka goge miya na BBQ da karimci akan fillet ɗin salmon.
4. Sanya salmon a cikin kwandon fryer na iska.
5. Ku dafa na tsawon mintuna 8-10 har sai an dahu salmon ɗin kuma a yi laushi da cokali mai yatsa.

Cizon Dankali da nama

• fam naman nama, a yanka zuwa guntu masu girman cizo
• 2 matsakaici dankali, diced
• Man zaitun cokali 2
• garin tafarnuwa cokali 1
• Gishiri da barkono don dandana

Umarni:

1. Yi zafi fryer zuwa 400°F (200°C).
2. A cikin kwano, a jefa nama da dankali da man zaitun, garin tafarnuwa, gishiri, da barkono.
3. Ƙara cakuda a cikin kwandon fryer.
4. Ku dafa na tsawon mintuna 15 zuwa 20, kuna girgiza kwandon, har sai dankali ya yi laushi kuma an dafa naman naman da ake so.

Kaza Ginger zuma

• 1 fam ɗin cinyoyin kaji, mara ƙashi da mara fata
• 1/4 kofin zuma
• 2 cokali 2 waken soya miya
• 1 cokali 1 da aka garkakken ginger
• Gishiri don dandana

Umarni:

1. A cikin kwano, a haxa zuma, da soya miya, da ginger, da gishiri.
2. A zuba cinyoyin kaji a kwaba sosai.
3. Ka yi zafi da fryer ɗin iska zuwa 375°F (190°C).
4. Sanya kajin da aka dafa a cikin kwandon fryer.
5. Ku dafa na tsawon mintuna 25 ko har sai an dahu kazar ta yi kyalli mai kyau.

Crunchwrap Cheeseburger

• laban naman sa na ƙasa 1
• 1 kofin shredded cuku
• 4 manyan tortillas
• 1/2 kofin latas, shredded
• 1/4 kofin yankakken kayan zaki
• 1/4 kofin ketchup
• mustard cokali 1

Umarni:

1. Kasa naman sa mai launin ruwan kasa a cikin kwanon rufi sannan a zubar da kitse mai yawa.
2. Ki ajiye tortilla lebur da naman sa, cuku, latas, pickles, ketchup, da mustard.
3. Ninka tortillas don ƙirƙirar kunsa.
4. Yi zafi da fryer ɗin iska zuwa 380°F (193°C).
5. Saka kunsa a cikin fryer ɗin iska sannan a dafa na tsawon mintuna 5-7 har sai launin ruwan zinari.

Buffalo Chicken Nade

• laban shredded kaza
• 1/4 kofin buffalo sauce
• 4 manyan tortillas
• 1 kofin latas, shredded
• 1/2 kofin ranch dressing

Umarni:

1. A cikin kwano, a haxa kazar da aka yayyafa tare da miya baffa.
2. Ki ajiye tortilla flat, ƙara kajin buffalo, latas, da miya.
3. A nannade sosai kuma a sanya a cikin kwandon fryer.
4. Ku dafa a 370°F (188°C) na tsawon mintuna 8-10 har sai da tauri.