Abubuwa: h3 > < p > 1 kofin kodo gero (arikalu)
½ kofin urad dal (black gram) 1 cokali 1 cokali na fenugreek tsaba (menthulu) Gishiri, a ɗanɗana p > < h3 > Umarni: h3 > Don shirya arikela dosa:
, urad dal, da tsaban fenugreek na tsawon awa 6.A haxa komai da ruwa mai yawa don yin batir mai laushi kuma a bar shi ya yi zafi na akalla sa'o'i 6-8 ko kuma cikin dare. A zafi gwangwani da kuma zuba ladle na batter. Yada shi a cikin madauwari motsi don yin siriri na sirara. Ki zuba mai a gefe kuma a dafa har sai ya yi laushi.
Maimaita tsari tare da sauran batter.