Kitchen Flavor Fiesta

Abin da nake ci a rana a matsayin mai cin ganyayyaki maras alkama

Abin da nake ci a rana a matsayin mai cin ganyayyaki maras alkama
Karin kumallo:
  • Gluten-free toast
  • Avocado mash
  • Salatin 'ya'yan itace da goro
Abincin rana:
  • Plantain taco plate . li> barkonon kararrawa
  • Tumati
  • Coriander
  • Vegan yoghurt
  • Tumatson taco salsa
  • Ganye
  • Li >
Kukis ɗin cakulan ayaba mai lafiya, ƙananan 12:

Abubuwan da ake buƙata: 1 kofin GF naman hatsi, 1/2 ayaba, 1 teaspoon garin cacao, 1 teaspoon farar tahini, 2 tbsp ruwa, gishiri kadan, 3 taushi kwanakin. Umarni: 1. Saita tanda akan 220 C. 2. Mash banana. 3. Haɗa dukkan abubuwan haɗin gwiwa a cikin kwano, mafi sauƙi tare da hannunka. 4. Ƙirƙirar ƙananan ƙwallo kuma danna su a kan tire na yin burodi tare da takarda takarda. 5. Gasa a cikin 220 C na kimanin minti 10-12.

Ganyen lentil man gyada:
  • Red shinkafa
  • 1/2 leek /li>
  • 1 clove tafarnuwa
  • 1/2-1 kofin chestnuts
  • 1 za a iya dafa koren lentil 1
  • 2 tbsp tamari
  • < li>1 tbsp. /li>
  • Karin gishiri da barkono baƙar fata . , Dankin kadi, Dankin kirfa daya, dabino mai laushi 3. Cocolate cover: 1 tbsp man kwakwa, tsaka tsaki, 1 tbsp cacao foda, A tsunkule na Nescafe caffeine free (na zaɓi), A tsunkule na gishiri. Umurnai: 1. Haɗa duk abubuwan da ke cikin kwano da hannuwanku (ba murfin cakulan ba) 2. A tafasa ruwa da narke man kwakwa a cikin wanka na ruwa. 3. Ki zuba garin koko, gishiri da Nescafe, sai ki juye. 4. Danna kullun oat a cikin karamin tsari tare da takarda takarda, kuma ƙara murfin cakulan akan shi. 5. Sanya a cikin firiji don kimanin 30 min - 1 hour.

    Gurasar Gurasa marar Gluten Recipes:
    • Quinoa bread rolls
    • Rosemary burodin zaitun
    • Gurasar gyada gyada
    • Gurasar dankalin turawa mai zaki. /li>
    • Gurasar furotin na chickpea
    • Buckwheat oat bread