Abin da nake ci a rana a matsayin mai cin ganyayyaki maras alkama

Karin kumallo:
- Gluten-free toast
- Avocado mash
- Salatin 'ya'yan itace da goro
- Plantain taco plate . li> barkonon kararrawa
- Tumati
- Coriander
- Vegan yoghurt
- Tumatson taco salsa
- Ganye Li >
Abubuwan da ake buƙata: 1 kofin GF naman hatsi, 1/2 ayaba, 1 teaspoon garin cacao, 1 teaspoon farar tahini, 2 tbsp ruwa, gishiri kadan, 3 taushi kwanakin. Umarni: 1. Saita tanda akan 220 C. 2. Mash banana. 3. Haɗa dukkan abubuwan haɗin gwiwa a cikin kwano, mafi sauƙi tare da hannunka. 4. Ƙirƙirar ƙananan ƙwallo kuma danna su a kan tire na yin burodi tare da takarda takarda. 5. Gasa a cikin 220 C na kimanin minti 10-12.
Ganyen lentil man gyada:- Red shinkafa
- 1/2 leek /li>
- 1 clove tafarnuwa
- 1/2-1 kofin chestnuts
- 1 za a iya dafa koren lentil 1
- 2 tbsp tamari < li>1 tbsp. /li>
- Karin gishiri da barkono baƙar fata . , Dankin kadi, Dankin kirfa daya, dabino mai laushi 3. Cocolate cover: 1 tbsp man kwakwa, tsaka tsaki, 1 tbsp cacao foda, A tsunkule na Nescafe caffeine free (na zaɓi), A tsunkule na gishiri. Umurnai: 1. Haɗa duk abubuwan da ke cikin kwano da hannuwanku (ba murfin cakulan ba) 2. A tafasa ruwa da narke man kwakwa a cikin wanka na ruwa. 3. Ki zuba garin koko, gishiri da Nescafe, sai ki juye. 4. Danna kullun oat a cikin karamin tsari tare da takarda takarda, kuma ƙara murfin cakulan akan shi. 5. Sanya a cikin firiji don kimanin 30 min - 1 hour. Gurasar Gurasa marar Gluten Recipes:
- Quinoa bread rolls
- Rosemary burodin zaitun
- Gurasar gyada gyada
- Gurasar dankalin turawa mai zaki. /li>
- Gurasar furotin na chickpea
- Buckwheat oat bread