Reasabaidh Palak Chaat
- Ullaich measgachadh Baisan:
- Baisan (Gram flùr) - 1 & ½ Cupa
- Adrak lehsan paste (pasgan garlic ginger) - 1 tsp
- Zeera (sìol Cumin) - ½ tsp
- Salann pinc Himalayan - ½ tsp no airson blasad
- Pùdar Haldi (pùdar Turmeric) - ½ tsp < li>Lal mirch (Red chilli) air a phronnadh - ½ tsp
- Uisge - ¾ Cupa no mar a dh’ fheumar
- Ullaich measgachadh buntàta:
- >Aloo (buntàta) air a ghoil - 3 meadhanach
- Hari mirch (Green chilli) paste - ½ tbs
- Salann pinc Himalayan - ½ tsp no airson blasad
- Cashmiri Lal mirch (Kashmiri red chilli) pùdar - ½ tsp