Recipe for Vegetable Cutlets

Ingredients

• 1/2 tsp jeera or cumin seeds
• 1/2 tsp mustard seeds
• 100g or 1 medium onion, finely chopped
• 1-2 green chillies, finely chopped
• 1 tsp ginger garlic paste
• 120g green beans, finely chopped
• 100g or 1-2 medium carrots, finely chopped
• Few tbsp water
• 1/2 tsp garam masala
• 400g or 3-4 medium potatoes, boiled and mashed
• Salt to taste
• Handful of chopped coriander leaves
• Oil as needed

Instructions

- In a pan, heat some oil. Add mustard seeds and cumin seeds.
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