Kitchen Flavor Fiesta

Nutri Kulcha

Nutri Kulcha

Nutri gravy

Ingredients:

  • Boiling water
  • Tea bag 1 no. / tea powder 2 tsp
  • Salt to taste
  • Sugar 1 tsp
  • Soya chunks 150 grams
  • Soya granules 50 grams (optional)

Tomato puree:

  • Tamatar (tomatoes) - 4-5 medium sized (diced)
  • Hari mirchi (green chillies) - 3-4 nos.
  • Adrak (ginger) - 1 inch
  • Hare dhaniye ke danthal (coriander stems) - 2 tbsp

Gravy:

  • Oil - 3 tbsp + ghee - 2 tbsp
  • Jeera (cumin seeds) - 1 tsp
  • Choti elaichi (green cardamom) - 2-3 pods
  • ...

    Assembly

    Ingredients:

    • Butter as required
    • Green chillies 3-4 nos. (slit/chopped)
    • Pyaaz ke lacche (1/3rd cup)
    • Capsicum (julienned) (1/3rd cup)
    • Carrots (julienned) (1/3rd cup)
    • Prepared nutri gravy
    • Kulcha as required
    • Fresh coriander

    Method:

    To give the final tadka before serving...