Ingredients:

• Lays chips - 1 cup
• Eggs - 2
• Cheese - 1/4 cup
• Onion - 1, finely chopped
• Garlic - 1 clove, minced
• Salt and pepper to taste

Instructions:

1. Crush Lays chips into smaller pieces.
2. In a bowl, beat the eggs and season with salt and pepper. Add the crushed Lays chips, cheese, onion, and garlic. Mix well.
3. Heat a non-stick pan over medium heat. Pour the egg mixture into the pan.
4. Cook for a few minutes until the omelette is set.
5. Flip the omelette and cook for another minute. Serve hot.