Ingredients:

• Mutton
• Barley
• Lentils
• Wheat
• Spices
• Ghee
• Onion
• Garlic

Hyderabadi Mutton Haleem is a dish that is soulful, comforting, and tasty. This delicious recipe is perfect if you are looking for something tasty and wholesome to make. It can be served during family gatherings, potlucks, and is a great addition to any festival. The slow cooked, thick and rich texture of haleem is warming to the soul and also makes a satisfying meal. Here’s how to make hyderabadi mutton haleem this Ramzan. Enjoy!