Ingredients:

• Ice cubes as required
• Olper’s cream chilled 400ml
• Fruit jam 2-3 tbs
• Condensed milk ½ Cup
• Vanilla essence 2 tsp
• Papita (Papaya) chopped ½ Cup
• Kiwi chopped ½ Cup
• Saib (Apple) chopped ½ Cup
• Cheeku (Sapodilla) chopped ½ Cup
• Banana chopped ½ Cup
• Grapes chopped ½ Cup
• Tutti frutti chopped ¼ Cup (Red + Green)
• Pista (Pistachios) chopped 2 tbs
• Badam (Almonds) chopped 2 tbs
• Pista (Pistachios) sliced

Directions:

• In a large dish, add ice cubes & place a bowl on it.
• Add cream & beat until soft peaks form.
• Add fruit jam, condensed milk, vanilla essence & beat until well combined.
• Add papaya, kiwi, apple, sapodilla, banana, grapes, tutti frutti, pistachios, almonds (you can add any non-citrus fruits of your choice like mangoes, berries & pears) & fold gently.
• Transfer to a serving dish & spread evenly, cover its surface with cling film & freeze for 8 hours or overnight in a freezer.
• Garnish with pistachio, scoop out & serve